Easy Pickups
Eco-Friendly
Regulation Compliant
Grease for Good
Our mission is to make sustainability effortless for the food service industry—saving you time, staying compliant, and supporting a cleaner future.
What We Do
Helping businesses and communities reduce waste and lower their carbon footprint.
To learn how we can help your business reduce waste.


Simple, Safe & Sustainable
Step-by-Step Section:
We Provide the Bin
You Use It, We Collect It
We Upcycle
Used Cooking Oil Collection
Free Containers & Setup
Sustainability Reporting
Emergency & On-Demand Pickups
Grease Trap Cleaning
Power Washing Services
FAQs
What areas do you service?
We currently service Southern California, Maryland, and Washington, D.C., and we’re excited to be expanding to the Bay Area soon.
What businesses do you service?
We work with a variety of commercial kitchens, restaurants, and food service businesses. If you’re unsure whether your specific business or location is covered, feel free to reach out—we’re growing quickly and may already be in your area.
How often do you pick up oil?
Pickup frequency varies based on the volume of oil your kitchen generates. For our higher-volume partners, pickups can happen weekly. For others, we offer regularly scheduled service to ensure your used cooking oil is collected before containers reach capacity.
Is there a cost to the restaurant?
No, our oil collection service is completely complimentary. There are no fees to the restaurant—our goal is to make sustainable oil disposal easy, cost-free, and beneficial to your operations.
What happens to the oil after it’s collected?
After collection, the used cooking oil is transported to a processing facility where it is filtered, cleaned, and prepared for upcycling. Rather than being discarded as waste, the oil is repurposed into environmentally friendly products. This process not only reduces environmental impact but also supports the circular economy by turning kitchen waste into valuable resources.
What is your business mission?
Our mission is to empower small businesses by promoting sustainable practices. We are dedicated to ensuring that waste—like used cooking oil—is managed responsibly and ethically from collection to final processing.